Lunch

buttermilk marinated green tomatoes dusted with cornmeal, served with sweet red pepper sauce and house-made ranch

$10.50

tater tots fried to golden brown and tossed in duck fat, served with orange marmalade mustard, house-made ranch, and sweet red pepper sauce

$12

pimento cheese spread prepared with charred poblanos, jalapeños and red peppers, served with blueberry gastrique, pita chips, and house made pickles

$11

traditional lemon hummus, olive tapenade, radishes, cucumbers, carrots, pita chips

$9.50

Spring Mix, carrots, cucumber, radishes, tomatoes, Vidalia onion vinaigrette

$11.50

Romaine hearts, shredded Parmesan, candied bacon, croutons, Caesar dressing

$13

Wheatberry, roasted butternut squash, candied bacon, pickled onions, pistachio, goat cheese crumbles, arugula, apple cider vinaigrette

$14.50

Crisp romaine, cherry tomato, candied bacon, roasted corn with cherry peppers, egg, cheddar, ranch, fried chicken thigh

$17.50

Roasted roma tomatoes blended with carrots, garlic, cream and basil, served with jalapeno cheddar corn muffins

Cup $7

Bowl $12.50

Spicy house made chicken broth, roasted and shredded chicken breast, corn, black beans, jalapenos, crispy tortilla strips, sour cream, cilantro, served with jalapeno corn muffins

Cup $7

Bowl $12.50

braised pork and chicken thigh, cooked with corn and lima beans, chicken stock, and house made bbq sauce, served with jalapeno cheddar corn muffins

Cup $7

Bowl $12.50

cup of soup with a side house, Caesar or grain salad

$12.50

*Black Angus ground chuck, caramelized onions, beefsteak tomato, shredded lettuce, pickles, smoked onion aioli, sharp cheddar, sesame seed bun, house-made pickle spear, served with Georgia hot fries

$18

House rubbed and roasted turkey breast, gruyere, herb mayo, arugula, beefsteak tomato, shaved red onion, toasted wheatberry bread

LUNCH - a la carte $12.50

GAMEDAY - with side $17.50

Traditional southern chicken salad, arugula, thin sliced beefsteak tomato, dukes mayo, house made pickle chips, served a la carte

$11.50

fried chicken thigh dipped in Nashville spices, served on a potato bun, dukes mayo, house-made pickles, served a la carte

$12.50

Blackened chicken thigh with cheddar cheese, mushrooms, green peppers, and onion, served on a toasted hoagie roll with onion aioli, choice of side

$16.50

buttermilk marinated fried green tomatoes, arugula, melted cheddar, ranch dressing, served on toasted sourdough, choice of side

$14.50

braised pork shoulder in house-made sweet and tangy bbq sauce, caramelized onions, grilled jalapenos, melted cheddar, sour cream, shredded lettuce, pickled onion, sport peppers, ranch dressing, served a la carte

$13.50

Blackened shrimp with tasso, holy trinity, and pecan meunière sauce. Served with white cheddar grits and braised collards.

$23

Choose 3 sides

$14

collard greens

white cheddar grits

creamed corn

fried chicken

duck fat tater tots

Brussels sprouts

vegan fried tofu

Georgia hot fries

tomato basil soup

chicken tortilla soup

Brunswick stew